Quick'n Zesty Lasagna Skillet

Total Time
Prep 5 mins
Cook 20 mins

Now you can have lasagna on a weeknight and have dinner on the table in under 30 minutes! I haven't tried this one yet, but it looks like such a no-brainer! Add a salad and garlic bread and dinner is served! Enjoy!

Ingredients Nutrition


  1. In a large skillet, brown meat with garlic, onion and bell pepper over medium heat until meat is browned. Drain if you need.
  2. Add spaghetti sauce, water and dressing. Bring to a boil.
  3. Stir in noodles, cover and reduce heat to medium-low. Cook 10-15 minutes or until noodles are tender, stirring occasionally.
  4. Fold in ricotta and mozzarella. Let cheeses melt and then SERVE!


Most Helpful

This was really good and SO easy to throw together. I did not use the lasagna noodles however, i boiled up some small pasta and added it to the sauce after I had mixed all the other ingredients (except cheeses) and it was just a tad bit watery, If you use a different pasta than what it calls for I reccommend reducing the water by 1/2 a cup or so. I also added double the cheese and extra salt and pepper. This was a great and easy dish, perfect for those nights when you just really don't feel like cooking but want a home cooked meal. Thanks for the keeper KPD!

KLBoyle July 20, 2007

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