Prep 3 mins
Cook 25 mins
Whoops. We're out of milk and the kids want breakfast. What's fast, good, at least as nutritious as Fruity Pebbles, and warm to boot? Breakfast rice! It's the cinnamon that really convinced my dubious children they were getting a treat.
- Place rice and water in uncovered medium saucepan. Heat on high until it threatens to boil and the water turns milky.
- Cover pan and reduce heat to simmer rice for 20 minutes.
- Your rice is done! Uncover and stir to fluff.
- Add sugar, raisins, and cinnamon to taste. Stir together for a warm and tasty treat.
Fantastic breakfast! I didn't read and threw it all into my rice cooker, turned out great. A hint of sweetness and healthy. Thanks Easy! Made for PAC Spring 2011