Quickest Chicken Casserole
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup
- 1 (10 1/2 ounce) can 98% fat-free cream of chicken soup
- 2 (5 ounce) cans low fat chicken in water, drained
- 1 (16 ounce) can bean sprouts, drained
- 1⁄2 cup skim milk
- 1 (3 ounce) can chow mein noodles
directions
- Drain cans of chicken and the can of bean sprouts.
- Mix the soups, chicken and bean sprouts altogether.
- Bake in casserole for 1/2 hour at 325 degrees.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
eHelen
SIGNAL MOUNTAIN, 82
<p>Love to read recipes and cookbooks, and have a colllection of both from years of travel and relocations. <br /> <br />Enjoy cooking for family celebrations. Especially love the comments whenever a new salad or veggie dish is served. Like....maybe for another dinner, just not for the holidays!</p>
<p>Enjoy home decorating, too. You are welcome to visit my blog at:</p>
<p><strong><em><strong><em><strong><em><strong><em><strong><em><strong><em><a href=http://www.helensdecor.com/ target=_new>http://www.helensdecor.com</a></em></strong></em></strong></em></strong></em></strong></em></strong></em></strong></p>