Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

Really quick to prepare, great on a cold night.

Ingredients Nutrition

Directions

  1. Saute first 4 ingredients until the onion is tender.
  2. Add remaining ingredients and simmer for 30 minutes to 1 hour.
  3. Garnish with tortilla chips and cheese.

Reviews

(1)
Most Helpful

Wow, this soup was delicious and easy to prepare. I changed a few things to my liking. I fried little hamburger meatballs in a separate pan (seasoned with a little salt and garlic powder), and added it turning the simmer. I also added a pinch of chopped cilantro and some frozen mixed vegetables. I wanted to add a whole can of corn, but this is all I had. The spices marry well and adds to a full bodied flavored soup. I omitted the rotel tomato and chilie, and it still tasted good. I served the soup with crunchy tortilla shells. This soup tastes like it took hours to prepare. I will definitely make it again! Thank you, dbh! I think we have a winner.

Parkway May 28, 2004

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