Quick Tomato-Rice Soup

Total Time
12mins
Prep 0 mins
Cook 12 mins

This easy and budget-friendly soup makes a great quick lunch.

Ingredients Nutrition

Directions

  1. Combine soup (undiluted), broth, rice and celery. Add hot pepper sauce to your personal taste.
  2. Bring to a boil. Reduce heat, cover and simmer 8-10 minutes.

Reviews

Most Helpful

What a great simple way to switch up canned tomato soup!! I followed the recipe as written, using "Better than Bouillon" chicken base mixed with water for the chicken broth. Next time I would simmer the soup for a longer time to cook the celery more and might add some chopped onion!! Thanks for sharing the recipe. I served it along with Recipe #390356 for a great lunch!! Made for PRMR.

diner524 September 23, 2009

I didn't know we could have a yummy soup with a can ;) It was perfect. The taste was so good. Thanks Loof :) Made for PRMR tag game

Boomette November 04, 2013

Made this for Spring PAC 2011 and all I can say is wonderful! I did saute some onion with the celery to soften before continuing with the recipe. Definately a keeper because we love soups and generally take them down to the beach for lunch and this is fast and easy to make.

mama smurf March 21, 2011

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