6 Reviews

This was really delicious! I used it in a stir fry of noodles, veggies, eggs, peanuts, and edamame, and it went really nicely. I was tempted to add some crushed chiles but forgot, and I'm glad I forgot because this has a lot of flavor that I might have missed had I added lots of heat. I love the garlic and ginger combo! My only complaint is that it was a touch salty for my tastes (which I NEVER say!) so next time I will add it to a bigger stir fry or leave out a T or two of Braggs. I did thicken the sauce using about 1 T flour and a few T water. Thanks for posting! Made for Veg*n Swap #21.

1 person found this helpful. Was it helpful to you? [Yes] [No]
smellyvegetarian April 07, 2010

This was very yummy! All my family enjoyed it which is not usual....I've got picky eaters. I thickened the sauce exactly how instructed and it worked perfectly. I did the sauce first then removed it from the pan. I then added it to a large pan of frozen stir fry veggies when they were done and mixed it all through. I put it over white rice and served it with the Korean Roasted Chicken recipe (also VERY yummy). My family raved about it and thanked me! Yeah!!!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chef Smiley7 October 21, 2012

This is a quick and delicious little sauce that livened up our stir fried vegies tonight. I used Kikkoman soy as I have never heard of Braggs. made for ZWT 8.

0 people found this helpful. Was it helpful to you? [Yes] [No]
katew August 27, 2012

I'm very glad I tried this sauce. It's simply delicious and I'll be using it often. I used Kikkoman's soy sauce rather than Braggs since that's what I had on hand. Made for Veggie Swap 38

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dreamer in Ontario October 14, 2011

Awesome recipe, magpie! This is delicious! I made it a few days ahead so that the garlic and ginger have time to marinate, and I'm sure it will be even better. It took all of five minutes to throw together, and is so much cheaper (and more flexible) than jarred sauce! Made for Spring PAC 2010! Thanks for posting, magpie!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Katzen April 03, 2010

I NEVER would have thought to use Braggs instead of soy sauce. Such a great healthy substitution. Thanks for sharing magpie diner : )

0 people found this helpful. Was it helpful to you? [Yes] [No]
pmegeed October 28, 2009
Quick & Tasty Veggie Stir Fry Sauce (Uses Braggs)