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    You are in: Home / Recipes / Quick Sweet Stir-Fried Tempeh Recipe
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    Quick Sweet Stir-Fried Tempeh

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 17, 2004

      This was my first time cooking with tempeh, and I really enjoyed it! I couldn't taste the jam in the sauce as much as I had expected, but it had a very nice flavor. I had this with white rice as suggested, and I think next time I'll make some extra sauce to serve over the rice. Thanks for broadening my culinary horizons!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2005

      I love it. I added a little korean chili sauce because I like things hot and sweet. This was awesome with steamed baby bok choi and white rice. Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Quick Sweet Stir-Fried Tempeh

    Serving Size: 1 (136 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 504.7
     
    Calories from Fat 199
    39%
    Total Fat 22.1 g
    34%
    Saturated Fat 4.5 g
    22%
    Cholesterol 0.0 mg
    0%
    Sodium 3202.6 mg
    133%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.6 g
    6%
    Sugars 15.3 g
    61%
    Protein 41.4 g
    82%

    The following items or measurements are not included:

    white wine vinegar

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