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    You are in: Home / Recipes / Quick Southern-Style Green Beans Recipe
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    Quick Southern-Style Green Beans

    1/2 Photos of Quick Southern-Style Green Beans

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    2 mins

    15 mins

    Marg (CaymanDesigns)'s Note:

    When you don't have time to simmer a pot of fresh green beans for a few hours.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place green beans in a small saucepan. Add country ham or bacon.
    2. 2
      Warm over low heat, about 15 minutes. (The beans will be warm before then but the extra time allows them to absorb the flavor of the ham.).

    Browse Our Top Green/Yellow Beans Recipes

    Ratings & Reviews:

    • on October 02, 2010

      I use bacon and I add onions. I so love green beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2008

      45

      Good and very easy to make. Nice change of pace. I used hormel bacon bits. I followed the recipe exactly as written.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2008

      55

      I make green beans really similar to this, so I'll throw my rating your way instead of posting my own recipe. The only change I make is to add a lot more ham (about 4 oz) and I throw two beef bouillon cubes in with them (for 2 cans - probably 1 cube for 1 can). They're so good - definitely my favorite way to eat green beans.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Quick Southern-Style Green Beans

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 38.2
     
    Calories from Fat 4
    12%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.2 mg
    0%
    Sodium 33.9 mg
    1%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 3.6 g
    14%
    Sugars 1.4 g
    5%
    Protein 2.3 g
    4%

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