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    You are in: Home / Recipes / Quick, Soft, Sexy Grits Recipe
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    Quick, Soft, Sexy Grits

    Quick, Soft, Sexy Grits. Photo by CulinaryExplorer

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    NcMysteryShopper's Note:

    This silky and rich version of the dish that Southerners eat for breakfast, lunch or dinner easily lives up to Chef Jan Birnbaum's colorful name for it. This is a perfect side dish for Catfish with Pecan Brown Butter

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, combine the stock, cream, butter and garlic. Add 2 teaspoons of salt and 1/4 teaspoon of pepper and bring to a boil. Slowly whisk in the grits and cook over low heat, whisking often, until thick and completely smooth, about 10 minutes.
    2. 2
      Season with salt, pepper and Tabasco and serve.

    Ratings & Reviews:

    • on December 22, 2013

      55

      There are everyday grits and there are party grits. These are party grits. I've made this recipe dozens of times over the last five years. Friends and family request them for gatherings. I've doubled and tripled the recipe and they always come out delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2013

      55

      My bf and I were reading this recipe and he said (in a Barry White voiice): "Warning: these grits are so sexy you might find yourself not wearing any clothes by the time they're done." This recipe is very good. We were having breakfast with children so we decided to play it safe and use half the garlic (no getting naked in the kitchen when children are present ;D). I was also out of chicken stock so I subbed it with water. I will make it again using all the ingredients. Super yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2009

      55

      Nice!!! mild and delicious flavor. Made it for breakfast today. The cream gave it a buttery taste. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Quick, Soft, Sexy Grits

    Serving Size: 1 (382 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 622.6
     
    Calories from Fat 364
    58%
    Total Fat 40.5 g
    62%
    Saturated Fat 23.9 g
    119%
    Cholesterol 136.2 mg
    45%
    Sodium 375.1 mg
    15%
    Total Carbohydrate 52.4 g
    17%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.2 g
    16%
    Protein 12.4 g
    24%

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