Quick, Simple Chicken Curry

READY IN: 25mins
Recipe by katie4998

An easy, filling meal, without a long list of ingredients! I like this served over rice.

Top Review by 566174

I think this recipe has great potential if you play around with it. It was really good and very easy to prepare, but a little bland. The chicken itself needed more flavor. I think next time I will season the chicken before or while sauteing and maybe add more garlic? Definately a good start to a great recipe!

Ingredients Nutrition


  1. In a deep frying pan, brown chicken thighs in oil.
  2. Remove chicken from pan& keep warm.
  3. Saute onion and green pepper until soft; add garlic and saute 1 minute.
  4. Stir in curry paste and cook 3-4 minutes.
  5. Add chicken, potatoes, peas and coconut milk; simmer 10 minutes or until curry sauce has thickened to desired consistency.
  6. Serve over rice.

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