Quick Radish Pickles

"I found this recipe on the Internet and loved how quick this was to make. I made this an hour before I served dinner and these were excellent!"
 
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Ready In:
10mins
Ingredients:
4
Yields:
2 cups
Serves:
2
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ingredients

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directions

  • Place radishes in a glass container.
  • Combine vinegar, sugar and salt in a small saucepan.
  • Heat until sugar dissolves.
  • Pour the mixture over the radishes and cool at least 30 minutes before serving.

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