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    You are in: Home / Recipes / Quick & Plain Baked Potatoes Recipe
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    Quick & Plain Baked Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    2 mins

    30 mins

    My Food Coach's Note:

    Want a baked potato recipe with one ingredient? Try this one!

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    Ingredients:

    Serves: 4

    Yield:

    potatoes

    Units: US | Metric

    Directions:

    1. 1
      Turn oven on, selecting 400 degrees.
    2. 2
      Wash potatoes with water.
    3. 3
      Dry potatoes with paper towel.
    4. 4
      Stab each potato 3 or 4 times with tines of fork.
    5. 5
      Microwave potatoes on high for 10 minutes.
    6. 6
      Place potatoes in oven for 20 to 30 minutes to crisp outer skin.

    Ratings & Reviews:

    • on April 20, 2014

      55

      I appreciate short-cut recipes to speed up cooking time and this worked very well. I made one large 12-ounce baking potato to split between two people. 10 minutes in my microwave the potato would be completely cooked, so I only nuked for 5 minutes and then popped into the oven. Made for Spring 2014 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Quick & Plain Baked Potatoes

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 164.0
     
    Calories from Fat 1
    42%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 12.7 mg
    0%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 4.6 g
    18%
    Sugars 1.6 g
    6%
    Protein 4.3 g
    8%

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