Prep 10 mins
Cook 30 mins
This recipe is so yummy.
- Melt margarine in oblong pan.
- Mix together flour, sugar and milk to smooth batter.
- Pour into melted margarine, but do not stir.
- Pour in fruit.
- Bake at 350 degrees for 30 to 45 minutes.
This was very easy and quite good.
This was really good, and very easy. I substituted soy milk, and used half as much margerine (maybe a typo).
This is quick and easy and taste like Mom's. I used pears that I can myself, and I have also subbed peaches.