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    You are in: Home / Recipes / Quick Paella Recipe
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    Quick Paella

    Average Rating:

    1 Total Reviews

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    • on September 02, 2007

      Added chopped onion and red and green bell peppers. I used brown rice instead of white. The colour of the rice wasn't very outstanding so next time I'll add a few drops of yellow food colouring. My rice was slightly soggy but getting the ratio of liquid to brown rice takes some practice so I don't fault the recipe for this. It's just a matter of experience. This was is a flavourful one pot meal that was fairly easy to throw together and was enjoyed by everyone.

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    Nutritional Facts for Quick Paella

    Serving Size: 1 (636 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 551.2
     
    Calories from Fat 101
    18%
    Total Fat 11.2 g
    17%
    Saturated Fat 2.5 g
    12%
    Cholesterol 227.8 mg
    75%
    Sodium 1114.5 mg
    46%
    Total Carbohydrate 58.1 g
    19%
    Dietary Fiber 4.7 g
    19%
    Sugars 9.3 g
    37%
    Protein 52.1 g
    104%

    The following items or measurements are not included:

    frozen peas and corn

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