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    You are in: Home / Recipes / Quick N Easy Shrimp Bisque Recipe
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    Quick N Easy Shrimp Bisque

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    sydney2462's Note:

    This is a quick and hearty way to prepare an entree for dinner or perhaps brunch. Feel free to double the recipe and substitute the heavy cream with fat-free half & half or condensed milk. I use the Gorton's frozen Shrimp Scampi for a tastier result. Adopted from the Gorton's website.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare frozen shrimp according to package instructions. (Make sure the tail shells are completely removed).
    2. 2
      Purée shrimp in food processor until smooth, remove shrimp and combine with tomato soup and heavy cream in a heavy saucepot, simmer 5 minutes over medium heat.
    3. 3
      Sprinkle soup with herbs and pepper, serve.

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    Nutritional Facts for Quick N Easy Shrimp Bisque

    Serving Size: 1 (382 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 465.7
     
    Calories from Fat 222
    47%
    Total Fat 24.7 g
    38%
    Saturated Fat 14.6 g
    73%
    Cholesterol 413.0 mg
    137%
    Sodium 1243.8 mg
    51%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 12.4 g
    49%
    Protein 39.2 g
    78%

    The following items or measurements are not included:

    herbs

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