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    You are in: Home / Recipes / quick 'n' easy pizza Recipe
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    quick 'n' easy pizza

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    majakete's Note:

    This pizza crust is really good and there is no yeast involved! I got this from a local Toronto paper, I can't remember which one. I usually double the recipe so that it's a rectangle and there is lots to go around. Vary the toppings to suit your taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    toppings

    Directions:

    1. 1
      Preheat oven to 425F.
    2. 2
      In a small bowl, combine flour, milk, oil, baking powder and salt.
    3. 3
      Mix with a fork until mixture starts to stick together and form a ball.
    4. 4
      Sprinkle counter with flour.
    5. 5
      Put dough on the counter and knead dough 10 times until the dough has come completely together and is smooth.
    6. 6
      Cover the dough with an inverted bowl.
    7. 7
      Let rest 15 minutes.
    8. 8
      Cut dough in half.
    9. 9
      On a lightly floured counter, roll or pat each half into a 6 inch circle.
    10. 10
      Place on greased baking sheet.
    11. 11
      Top with your favourite pizza toppings, leaving 1/2 inch edge around the rim of the dough.
    12. 12
      Bake for 15 to 20 minutes or until the crust has turned golden brown.
    13. 13
      Enjoy!

    Ratings & Reviews:

    • on February 07, 2008

      55

      This was so delicious! I had to add a little more flour than called for, otherwise made it exactly as stated! i am a pizza lover and have been looking for a no yeast dough! This was perfect for me. I wasn't in the mood for a red sauce pizza so I used the toppings from White Pizza or Pizza Blanca White Pizza or Pizza Blanca, Thank you so much! Did I mention this is my very first time making dough? :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2007

      55

      I've made this a few times now. I think the taste is great for something so quick. I usually double the recipe as I like to make large pizzas and I also find I need a little more flour, but other wise, this is a quick and easy recipe. Sometimes to make it a little sweeter, I'll use honey instead of vegetable oil. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2004

      55

      This recipe truly lives up to its name, and it is delicious, too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for quick 'n' easy pizza

    Serving Size: 1 (200 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 387.9
     
    Calories from Fat 148
    38%
    Total Fat 16.4 g
    25%
    Saturated Fat 3.2 g
    16%
    Cholesterol 8.5 mg
    2%
    Sodium 794.0 mg
    33%
    Total Carbohydrate 51.0 g
    17%
    Dietary Fiber 1.6 g
    6%
    Sugars 0.1 g
    0%
    Protein 8.4 g
    16%

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