Quick 'n Easy Ground Turkey Stew

Submitted by Chef Cindee

"Kid-friendly & Mom-easy skillet meal. I made this for lunch for our Daycare kids today & it passed the "picky-test"."

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 4

ingredients

• 3⁄4 lb ground turkey
• 1⁄4 cup finely chopped onion
• 1 large potato, peeled and diced small
• 1 cup frozen mixed vegetables
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon ground pepper
• 1 1⁄2 cups water
• 1 (7/8 ounce) envelope turkey gravy mix

directions

1. In a large skillet over medium heat, cook turkey until crumbley & it loses it's pink color.
2. Add onion, potato, mixed vegetables, and salt & pepper. Stir to combine.
3. Add water, cover & simmer for 6-8 minutes.
4. Remove cover & stir in gravy mix.
5. Simmer stew until gravy begins to thicken & vegetables are tender, stirring as needed.

Reviews

[Ohio Mom]

I made this for dinner tonight and my family loved it! I browned the turkey with some minced garlic and I substituted canned mixed veggies for the frozen ones. I also sprinkled a little bit of 2% shredded cheese on top. It was delicious!