Quick N' Easy Curried Shrimp

Total Time
35mins
Prep 20 mins
Cook 15 mins

A good friend gave me this recipe about 3 years ago. Have enjoyed it ever since

Ingredients Nutrition

Directions

  1. In a large non-stick fry pan, melt butter, stir in curry powder and cook and stir for 5 minutes to develop flavor of the curry powder.
  2. Add the onion, celery and garlic; cook and stir until onion is softened.
  3. Add shrimp and cook for 3 to 4 minutes until shrimp have turned pink and are almost cooked.
  4. Stir in the flour until it has been absorbed.
  5. Add sour cream and whipping cream, stirring all the time until mixture comes to a boil and thickens.
  6. Seve immediately over rice.

Reviews

(4)
Most Helpful

WOW this is a keeper!!! It is quick and easy and also fantastic. Beware though. . . your house will have that terrific aroma for a while. Glad you shared this one Dave.

Tebo January 22, 2002

This was easy to make, but my husband thought it very bland. I followed the recipe exactly.

yogiclarebear February 27, 2009

very easy to make my family enjoyed it.

daisyduck November 10, 2001

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