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    You are in: Home / Recipes / Quick Mousse Filled Angel Food Cupcakes Recipe
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    Quick Mousse Filled Angel Food Cupcakes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Noirmuse's Note:

    When it was nice and hot out one spring day I decided I needed a dessert to go with my star meal. Stuffed Cornish Hen with Balsamic Reduction. I thought I have lemon pudding mix at home. What could go with that? I turned the corner in the grocery store and saw it Angel Food Cake. I didn't have a lot of time and I knew that I wouldn't finish it so I thought Cupcakes. I bought a box of Pillsbury angel food, some seedless raspberry jam, Cool whip and took it home to make it. It turned out so delicious I ended up eating half the batch. I do warn you though. You do need a large bowl because this will double in size when you add the water. And unless you're serving all of them immediately I would put the mousse in as many cupcakes as you will need at the moment. The angel food will hold and it's best cold anyway. Enjoy!

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    Ingredients:

    Yield:

    cupcakes

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F
    2. 2
      Mix the angel food cake mix with the water. Just enough moisten don't over mix.
    3. 3
      Pour into 24 cupcake liners in cupcake tins. Don't worry if they're rather full it'll be fine.
    4. 4
      Bake until the tops are golden brown. About 20 minutes they won't take very long. Unfortunately the box doesn't say how long for cupcakes.
    5. 5
      Take them out and let them cool on a rack. While they cool mix the cool whip with the jam and then the pudding mix. It'll be stiff at first but, it's supposed to be thick.
    6. 6
      Cut off the top of the cupcake. Push the center down a little and spoon on a little bit of the mousse. Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Quick Mousse Filled Angel Food Cupcakes

    Serving Size: 1 (1203 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 134.5
     
    Calories from Fat 22
    16%
    Total Fat 2.5 g
    3%
    Saturated Fat 2.0 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 256.2 mg
    10%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.5 g
    42%
    Protein 1.6 g
    3%

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