Total Time
26mins
Prep 15 mins
Cook 11 mins

This is an easy to make and tasty dessert that everyone enjoys.

Ingredients Nutrition

Directions

  1. Using a rolling pin, flatten each biscuit to a 3-in.
  2. to 4-in.
  3. circle.
  4. Combine the apple, raisins, sugar and cinnamon; place a tablespoonful on each biscuit.
  5. Dot with butter.
  6. Bring up sides of biscuit to enclose filling and pinch to seal.
  7. Place in ungreased muffin cups.
  8. Bake at 375 for 11-13 minutes or until golden brown.

Reviews

(1)
Most Helpful

The apple filling is tasty & easy, but it cooks down & you end up with alot of bisquit crust & very skimpy filling. I would think that just putting the filling into tart shells & baking them would be alot better, & a dusting of powdered sugar on them when there cool would be pretty.

Carol G. December 20, 2004

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