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    You are in: Home / Recipes / Quick Meatball Lasagna Recipe
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    Quick Meatball Lasagna

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 15, 2012

      Easy. Whole family loved it. Will make again and probably add olives to half for my husband and I.

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    • on June 14, 2010

      Easy, basic, fantastic recipe ~ especially for a family with lots of little ones! They loved the meatballs, I loved how easy it was to make a delicious, hearty meal the whole family would enjoy! The only changes I made were to use cottage cheese, rather than ricotta (it was what I had on hand), and I increased the amounts to fit a larger baking dish. In the future, I may play around with the flavors in the sauce - yet it was a delicious comfort-food as is!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2005

      This is an old favorite in our house-I make a few changes to the pasta sauce by adding mushrooms-italian seasoning and a bit of red wine.

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    Nutritional Facts for Quick Meatball Lasagna

    Serving Size: 1 (235 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 413.5
     
    Calories from Fat 149
    36%
    Total Fat 16.6 g
    25%
    Saturated Fat 8.5 g
    42%
    Cholesterol 66.4 mg
    22%
    Sodium 1065.9 mg
    44%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 16.0 g
    64%
    Protein 23.1 g
    46%

    The following items or measurements are not included:

    meatballs

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