Prep 5 mins
Cook 0 mins
With all the lemons on our tree, I've been craving lemonade, but knew I couldn't have any on my diet. I bought some Sucralose sugar substitute and was pleased with how well it worked for lemonade.
- Squeeze the lemon through a sieve into a glass. Add water and stir in sugar substitute.
- Taste and add additional sweetener or lemon juice if desired.
- Add ice and enjoy!
I made this for my son (had a sip of it for reviewing authenticity) and it was a little sour for our taste. Would increase the sugar next time. Thanks for sharing though!
Oh my! I am always throwing together water and lemon juice and trying to get the balance of that and Splenda 'just right'. This is definitely 'just right'! Thanks for figuring out the scientific calculation that I have been looking for! LOL! This is refreshing and very healthy. Made for Potluck Tag. Thank you so much puppitypup! :)
This was a good lemon fix for a lemon lover like myself! I needed half a lemon and two sugar substitute "pills". I had to skip the ice as it's freezing cold. I can imagine having this hot as well.Thanks for sharing.