Quick Jambalaya

Be the first to review
READY IN: 50mins
Recipe by Graybert

From the Kraft Kitchens!

Ingredients Nutrition


  1. COOK sausage and onion in oil in a large frypan, until sausage is no longer pink inside.
  2. STIR IN tomatoes, broth, green pepper, barbecue sauce, shrimp (optional) and Minute Rice.
  3. BRING to boil; cover and let stand 5 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a