I made these with just about any meal--very buttery-good! My grandmother's recipe.
Make and share this Quick ( I Mean Quick) Herb Rolls recipe from Food.com.
- Melt butter in 9-inch cake pan.
- Mix herbs and cheese together and stir into butter.
- Let stand 10-15 minutes.
- Cut biscuits into halves and swish around in herb butter to coat all sides.
- Place into 9-inch cake pan.
- Bake at 425°F for 12-15 minutes.