Quick Hunan Grilled Chicken

READY IN: 20mins
Recipe by PalatablePastime

Easy peasy Chinese cooking, when you just don't have time, but really have the taste for it! All on the table in 20 minutes! :)

Top Review by ChrisMc

Delicious! This was also as easy to make as advertised. I used the textured end of the meat tenderizer to pound out the chicken, and found that the flavor penetrated very well that way. I also used my Foreman Grill to cook it - I made 2 breasts (cooking them one at a time) and I don't think it took 15 minutes. Thanks!

Ingredients Nutrition


  1. Pound chicken breasts to 1/2" thickness.
  2. Mix together hoisin sauce, peanut butter, garlic, and oil; spread over both sides of chicken.
  3. Grill or broil chicken 4-5 inches from heat source until chicken is cooked through, about 5 minutes per side.
  4. Slice chicken diagonally across the breast and serve on a piece of iceberg lettuce.
  5. If you desire, serve with ramen noodles and steamed snow peas, as fast and easy side dishes.

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