5 Reviews

This was pretty good and simple to prepare. I think the dry milk takes something away from the taste, but it does make it easy and it is definitely a step up from the package hot cocoa.

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morgainegeiser January 26, 2009

This was ok. Using the dry milk took away some of the richness and creaminess that I like in hot cocoa. Might be better made with milk instead of water. Warmed me up on this cold night, however. Thanks for posting.

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Sue Lau May 01, 2008

This was good. I followed the directions but used 2 tablespoons of Splenda instead of sugar. I also didn't have whipped cream so we used marshmallows. This hit the spot after the football game this evening.

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bmcnichol November 05, 2007

Good hot cocoa on a chilly morning! I used one tablespoon of sugar for mine but for a sweeter cocoa use two tablespoons. Sprinkled a little cocoa on the whipped cream, yummy.

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lauralie41 March 23, 2006

goiod idea thank u

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Lauren1990 May 13, 2002
Quick Hot Cocoa