Quick Honey Mustard Pork Stir-Fry

Jen T's Note:

A really easy pork stir fry that goes well with either rice & stir fried veggies or with potatoes & salad. *Note: I sometimes add 1 tsp minced garlic and/or 1 tsp minced ginger to the marinade to kick it up a notch!!

• Total Time: 30 mins
• Prep Time: 20 mins
• Cook Time: 10 mins

Ingredients:

Servings: 2

• 500 g pork fillets or 500 g other tender lean pork
• 2 teaspoons Dijon mustard
• 3 teaspoons liquid honey
• 2 tablespoons oil

Directions:

1. Slice pork thinly.
2. Mix together the honey & mustard.
3. Marinate the pork in honey mustard mixture for at least 15-20 minutes.
4. Heat oil in nonstick wok or pan.
5. Add meat & stirfry with high heat until cooked, stirring & tossing all the time (5-10 minutes).
6. Serve with stir fried veggies & rice or potatoes & salad.

Reviews

[Bergy]

So easy to make and tasty. I would add some chili flakes next time to give it an extra flavor boost. It was moist and tender. I cut way back on the honey, used a pork stir fry cut and just used a light spray of canola on the pan. Seerved with Mexi corn. Very nice supper thank-you

[sugarlovinmom]

Don't know what went wrong, I like hiney mustard, but even though I quadrupled the recipe and cross cut my meat very thin it was dry and bordering tough. Not very impressed.

[leeniemaester]

Very easy and yummy - I added some red pepper flakes, carrots, and snow peas and it was very tasty!