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    You are in: Home / Recipes / Quick Homemade Mustard Recipe
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    Quick Homemade Mustard

    Quick Homemade Mustard. Photo by *Parsley*

    1/2 Photos of Quick Homemade Mustard

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Fairy Godmother's Note:

    I got this from my neighbour next door. She was always a hoot to go visit. You never left her house empty handed.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Beat and refridgerate.

    Ratings & Reviews:

    • on April 21, 2011

      55

      This makes a nice hot and sweet mustard that is great with meats! I don't care if the mustard is yellow or not so I did not use the turmeric and it tasted fine. Thanks for sharing this super easy, spicy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2009

      45

      We ran into this recipe, becasue we only had 1 TA spoon left at the brunch time. It is quite good, and taste very different. it tastes rather like mustard + mayo+sugar. I added 1 TA white pepper, becasue HB said the taste was not spicy enough. I would recommend you using this with sandwich , instead of dim sim. We tried it with Dim sim. It does not go quite well. Other than that it is fantastic.Thank you , Fairy Godmomther~

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2007

      45

      These four stars are from my DH. I'm not a mustard person. However, he said to pass on his compliments. I was impressed with the ingredients. Sweetened Condensed Milk....who knew! Thanks for making Billy smile.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Quick Homemade Mustard

    Serving Size: 1 (475 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1336.5
     
    Calories from Fat 373
    27%
    Total Fat 41.5 g
    63%
    Saturated Fat 20.7 g
    103%
    Cholesterol 124.8 mg
    41%
    Sodium 472.8 mg
    19%
    Total Carbohydrate 209.7 g
    69%
    Dietary Fiber 4.0 g
    16%
    Sugars 201.6 g
    806%
    Protein 35.9 g
    71%

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