Prep 5 mins
Cook 0 mins
This is based on the Middle-Eastern Spice mix; the salt turns it into an American-style rub. Adapted from the Barbecue Bible. This makes enough for 4-6 pounds of meat, poultry or seafood.
- 3 tablespoons black pepper
- 3 tablespoons ground cumin
- 3 tablespoons ground turmeric
- 3 tablespoons coarse salt
- 1 teaspoon ground cardamom
- Combine all ingredients in a jar.
- Cap tightly and shake until well-combined.
- Keeps up to 6 months if stored away from heat and light.