Prep 5 mins
Cook 0 mins
A fast dip for tortillas.
- 1 ripe avocado
- 1⁄2 cup small curd cottage cheese
- 1⁄3 cup hot picante sauce
- 1⁄2 teaspoon minced jalapeno pepper (optional)
- Mash the avocado.
- Stir in remaining ingredients.
- Mix well.
This certainly is a fast and easy dip to make. I just wasn't too fond of the texture with the cottage cheese curds. The recipe does not state to puree the cottage, but next time I would puree it....either that or use cream cheese or sour cream. I added some chopped onion. After tasting it, I also added a little salt and cilantro. Still a nice dip to whip up in a hurry. I'll make this again, with my little "tweaks."