Total Time
Prep 10 mins
Cook 30 mins

This is a super easy soup and it is also heart healthy! For ZWT'06.


  1. Pour tomatoes into a large sauce pan over medium heat.
  2. Cook tomatoes stirring up to 4 cups water to thin the way you like it.
  3. Add spinach stirring to break up chunks while mixture is simmering.
  4. Season with salt, pepper and oregano to taste.
  5. Add crumbled feta cheese right before serving.