Quick Glazed Snow Peas

Total Time
Prep 2 mins
Cook 10 mins

Sun-Sentinel, February 28, 2008. Want to try this but haven't yet. It was described as a recipe for picky eaters and I have one of those in my family! This recipe serves 2 adults or 4 kids.

Ingredients Nutrition


  1. Place all ingredients, except the peas, in a shallow, wide, saute pan over medium-high heat.
  2. Stir and bring to a boil.
  3. Add snow peas, toss to coat and stir occasionally, 3 minutes just until peas are cooked.
  4. Serve immediately.


Most Helpful

Great 2/3 of my kids liked this. I liked it, simple, easy ingredients, but I prefer the recipe w/ Ginger and soy sauce it's Awesome! I forgot I was out of soy sauce so I decided to try this and liked it. Thanks!

newtocookingm&m April 08, 2014

These were good. I made 3 servings and it was plenty for us. I did steam the snow peas a little first so they weren't so crunchy, other than that made as is. Made for I Recommend Tag.

AZPARZYCH July 20, 2010

Easy recipe. Nice way to make snow peas. Love when they are fresh at the Farmer's Market.

jane49423 June 23, 2010

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