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    You are in: Home / Recipes / Quick Fried Breakfast Potatoes With Onions Recipe
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    Quick Fried Breakfast Potatoes With Onions

    Quick Fried Breakfast Potatoes With Onions. Photo by Baby Kato

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    5 mins

    18 mins

    aronsinvest's Note:

    I make these usually on a Sunday morning. I love the smell of frying onions. I do not buy the ready hash browns anymore. I do make extra to serve for another breakfast during the week.

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    Serves: 4


    Units: US | Metric


    1. 1
      1. Wash potatoes and prick with a knife.
    2. 2
      2. Microwave the potatoes for approximately 8 minutes.
    3. 3
      This can be done the night before. (Do not peel the potatoes).
    4. 4
      3. Heat oil and butter together in skillet.
    5. 5
      4. Slice the potatoes and add to the skillet and cook over medium high heat add onions, season salt, parsley after 5 minutes and continue cooking until potatoes are crispy. This takes approximately 10 minutes.
    6. 6
      5 You may need to add more or less season salt depending on your potato size.

    Ratings & Reviews:

    • on June 01, 2014


      mmmmm...i added a little bit of chopped up bacon and mixed in an egg and it was amazing! Love the recipe and I think i will make it more often

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    • on June 23, 2012


      I actually made this for a dinner side dish. I wanted to make potatoes quickly without using the oven, and this was perfect! I microwaved the potatoes for 7 minutes, and they were just right. I threw on some salt, pepper, onion powder, and Penzey's Fox Point seasoning while they were in the pan, and they were delicious!

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    • on May 28, 2012


      This is a great recipe. But I think I cooked my potatoes too much. My microwave has a lot of power. Maybe that's why. And also I diced the potatoes and they were all crumbly. Overall it was delicious. And since I cooked bacon in another pan, I poured a little bit of bacon grease to give some bacon taste to the potatoes. Thanks aronsinvest :) Made for cookbook tag game

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Quick Fried Breakfast Potatoes With Onions

    Serving Size: 1 (272 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 230.5
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 2.3 g
    Cholesterol 7.6 mg
    Sodium 39.2 mg
    Total Carbohydrate 39.7 g
    Dietary Fiber 5.1 g
    Sugars 2.8 g
    Protein 4.6 g

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