Total Time
50mins
Prep 5 mins
Cook 45 mins

Easy beer bread. Comes out very moist and tasty.

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. Coat an 8-inch loaf pan with cooking spray.
  3. In a large bowl combine flour, sugar, baking powder, baking soda and salt.
  4. Make a well in the center of the mix.
  5. Pour in beer and olive oil.
  6. Mix until just blended.
  7. Pour batter in loaf pan and bake for 45 minutes.
Most Helpful

5 5

Fabulous bread - mine was a little crumbly but I did not use the whole 12 oz of beer and I see now that I should have done . We did not even need to butter it - yum yum !