Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Uses a whole chicken, cut up with onion soup mix and cream of mushroom soup and wine. From a community cookbook, submitted by Gloria Arenson of North Hollywood, CA.

Ingredients Nutrition

  • 1 roasting chicken, cut up
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 0.5 (1 1/2 ounce) package dry onion soup mix
  • 12 cup white wine

Directions

  1. Place chicken pieces in baking pan; do not season.
  2. Blend the other ingredients and pour over the chicken.
  3. Bake 1 hour at 350 degrees F.

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