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    You are in: Home / Recipes / Quick & Easy Taco Burger Casserole Recipe
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    Quick & Easy Taco Burger Casserole

    Quick & Easy Taco Burger Casserole. Photo by AZPARZYCH

    1/4 Photos of Quick & Easy Taco Burger Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    zbigbass's Note:

    A new twist on an old favorite! Feeds a family of 6-8, and is great on a cold winter night. I came up with this recipe when I was trying to get my husband to eat more family-style casserole dishes (he's not a fan of casseroles). I served it right out of the oven, bubbling hot, with a slice of crusty french bread and a small dinner salad. He ate three helpings and told me that I should definitely put "that one" in my recipe box.

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    Ingredients:

    Servings:

    Units: US | Metric

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    Directions:

    1. 1
      Cook macaroni noodles according to package directions for al dente, drain and rinse with cold water. Set aside. In a large skillet, brown ground beef with onion, drain. Return meat mixture to skillet, stir dry taco seasoning mix into meat mixture along with water. Cook over medium heat, stirring occassionally, for 10 minutes. Add the corn, tomato soup, cheddar cheese and cooked macaroni noodles to the meat mixture and stir until well blended. Turn mixture into a greased, large oblong casserole dish. Cover, and bake at 350 degrees for 45 minutes. Remove cover and bake an additional 15 minutes or until bubbly. You may add extra grated cheese to top the casserole, if you wish, during the last 15 minutes of baking time.

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    Ratings & Reviews:

    • on February 22, 2012

      Super, super good! Huge hit with the kids too! Decided to top off with crushed tortilla chips, diced fresh tomato and more cheese in the last 15 minutes of baking. Really added that "taco" flavor!

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    • on July 07, 2011

      55

      I used some leftover seasoned ground beef that we used for tacos; also had some leftover corn from another night. Cut the recipe in 1/2 and mixed up for lunch tomorrow. I mixed it all and will bake tomorrow. I did have to sample a few bites and it is great! I like the tomato soup rather that tomato sauce, it tastes less acidic. Made for I Recommend Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2011

      55

      Great recipe. Very kid pleaser. My son loved it. I used mozzarella cheese. I didn't put it in the oven. We were too hungry. Thanks zbigbass :) Made for Cookbook tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Quick & Easy Taco Burger Casserole

    Serving Size: 1 (298 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 642.7
     
    Calories from Fat 185
    28%
    Total Fat 20.6 g
    31%
    Saturated Fat 8.9 g
    44%
    Cholesterol 71.1 mg
    23%
    Sodium 1084.8 mg
    45%
    Total Carbohydrate 84.5 g
    28%
    Dietary Fiber 6.9 g
    27%
    Sugars 14.2 g
    56%
    Protein 31.9 g
    63%

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