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    You are in: Home / Recipes / Quick & Easy Stove Top Tuna " Casserole " Recipe
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    Quick & Easy Stove Top Tuna " Casserole "

    Quick & Easy Stove Top Tuna " Casserole ". Photo by French Tart

    1/8 Photos of Quick & Easy Stove Top Tuna " Casserole "

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    3 mins

    20 mins

    breezermom's Note:

    Okay, casseroles aren't made in a skillet, but this is a really easy substitute for tuna casserole. Everything is done on top of the stove, and it is great for a weeknight after working hard! Definitely not gourmet fare, so if that is what you are looking for, please don't try and review this recipe. This is just a simple, everyday quick and easy dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to the package directions; drain well, set aside and keep warm.
    2. 2
      Cook celery and onion in butter in a large skillet over medium high heat, stirring constantly until tender. Add English peas, stir until warm.
    3. 3
      Add cream cheese, milk, salt, and pepper; cook over medium heat until smooth, stirring occasionally. Stir in tuna and Parmesan cheese; cook until thoroughly heated, stirring occasionally.
    4. 4
      Add pasta and toss well. Cover at low or warm heat until pasta is warmed up. Sprinkle with fresh parsley. Serve immediately.

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    Ratings & Reviews:

    • on April 24, 2013

      55

      What a great quick, easy and tasty meal! I love a dish you can get together quickly with pantry staples and this fit the bill. I used fat free cream cheese and only about 2/3 of what was called for and that was perfect for us. I had half a bag of peas in the freezer so I used that and it was probably a bit more than specified. Tasty and filling - a real weeknight winner - thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2011

      55

      Yum! I got this together in 15 minutes flat for lunch! I didn't have celery so I grated a carrot in, which I will definitely do again. Lots of room for different veggies, almost anything would go. Used whole wheat egg noodles.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2011

      55

      Really good. Added 2x the veggies and a tsp of chilli powder, and it turned out great!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Quick & Easy Stove Top Tuna " Casserole "

    Serving Size: 1 (471 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1026.4
     
    Calories from Fat 622
    60%
    Total Fat 69.1 g
    106%
    Saturated Fat 36.7 g
    183%
    Cholesterol 258.7 mg
    86%
    Sodium 1852.3 mg
    77%
    Total Carbohydrate 50.4 g
    16%
    Dietary Fiber 2.8 g
    11%
    Sugars 7.5 g
    30%
    Protein 51.3 g
    102%

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