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    You are in: Home / Recipes / Quick & Easy Spinach Quiche Recipe
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    Quick & Easy Spinach Quiche

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 12, 2011

      Very easy and tasty. Loved the creaminess of the cream cheese in this. I had some pre-sliced Swiss cheese, so instead of using shredded cheese, I just diced the slices up, which worked fine. I am going to try gouda next time. Made for Fall 2011 PAC game.

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    • on August 07, 2014

      This was great!! Even my carnivore husband liked it!! The only thing different I did was to use a 7 oz. box of fresh spinach. I just stirred it a bit in the skillet until it reduced down. Mine took 45 minutes and I did cover the last 10 minutes with foil. Ajean, thanks for the recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2014

      This is an awesome dish. The cream cheese made it taste so rich and the cayenne pepper gave it that extra little kick, (I added a little extra). It is so simple and good!!!!

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    • on December 21, 2013

      I followed the recipe exactly except I doubled it. My husband raved about it and ate thirds. Our 2 year old who rarely finishes her plate asked for seconds. This was delicious. I will definitely make it again only I will make a full layer of cream cheese on the bottom per my husband's request. Thanks for sharing this!

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    • on February 19, 2012

      This was a great simple recipe - I added mushrooms just to have an extra ingredient, but I'm sure it would have tasted just as good without. I combined with Elizabeth's "Quick N Easy Quiche Crust" recipe (http://www.food.com/recipe/quick-n-easy-quiche-crust-18185) and it was a hit with my family.

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    Nutritional Facts for Quick & Easy Spinach Quiche

    Serving Size: 1 (124 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 179.4
     
    Calories from Fat 122
    68%
    Total Fat 13.6 g
    20%
    Saturated Fat 7.0 g
    35%
    Cholesterol 156.5 mg
    52%
    Sodium 432.2 mg
    18%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.1 g
    4%
    Protein 9.5 g
    19%

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