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    You are in: Home / Recipes / Quick Easy Potatoes Recipe
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    Quick Easy Potatoes

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 05, 2009

      How awesome! I was looking for a quick way to make a fresh potato side, and man this was a great change from the norm. I didn't have a whole onion so I used about 1/4, and it still was great. I agree with Debbb's review, the potatoes for me could have used a bit longer cooking, but the first 15 mins I cooked them with my pork chops that were finishing, so that could have been the reason. We will probably have these left over with breakfast as well! Thanks for sharing.

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    • on August 16, 2006

      Oh dear!! These potatoes were so good, I had a hard time saving some for my hubby who was working late. I don't have a cast iron skillet so I cooked in a heavy pot on the stove & transferred to a glass pan for the oven. I baked for about 45 minutes to get the potatoes really brown & slightly crispy. I served with roast beef but think these potatoes with their "home fries" flavour, would be great for breakfast!

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    Nutritional Facts for Quick Easy Potatoes

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 190.5
     
    Calories from Fat 83
    44%
    Total Fat 9.3 g
    14%
    Saturated Fat 4.1 g
    20%
    Cholesterol 15.2 mg
    5%
    Sodium 347.9 mg
    14%
    Total Carbohydrate 25.1 g
    8%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.2 g
    13%
    Protein 2.9 g
    5%

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