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1/1 Photo of Quick & Easy Microwave Berry Sauce / Syrup
I used a mixture of fresh blackberries, raspberries and blueberries for this, but I don't see why frozen or any combination of berries wouldn't work. I also used a sugar-free pancake syrup; if you're so inclined, you can use regular maple syrup. I've used this as a topping for pancakes and plain waffles, too.
Serving Size: 1 (78 g)
Servings Per Recipe: 1
The following items or measurements are not included: