Quick Easy "lite" Coleslaw

Submitted by daggle

"Easy to prepare in minutes and its low fat and low cal. I use it for Weight Watchers when I have Pulled pork tenderloin."

 

• Ready In: 7mins
• Ingredients: 5
• Serves: 2

ingredients

• 473.18 ml cabbage and carrot coleslaw mix
• 29.58 ml cider vinegar
• 59.14 ml light mayonnaise (Hellmans)
• 2.46 ml black pepper
• 1 g packet Splenda sugar substitute

directions

1. (the 2 tbs of cider makes this pretty tangy, but that is what I like so if you don't I would start with 1tbs and add until your personal liking).
2. In a bowl combine preparred coleslaw and all remaining ingredients.
3. Stir until blended well.
4. Refridgerate until ready to serve.

Reviews

[Cook4_6]

Quick and easy way to prepare coleslaw. I added a bit more vinegar and mayo to make it creamier.