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    You are in: Home / Recipes / Quick & Easy Crab Cakes Recipe
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    Quick & Easy Crab Cakes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    suzyhomemakerwannabe's Note:

    Thanks to stuffing mix, these yummy crab cakes stay crispy golden on the outside and moist and fluffy on the inside! I got this recipe from a Kraft Foods magazine.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (6 ounce) box Stove Top stuffing mix (Whole Wheat for a healthier cake!)
    • 3/4 cup water
    • 1/3 cup Kraft mayonnaise
    • 2 (6 ounce) cans crabmeat, drained
    • 3 tablespoons of kraft tartar sauce
    • 1/2 cup of finely chopped purple onion

    Directions:

    1. 1
      Mix stuffing mix, water, mayo, crabmeat, tarter sauce and onion.
    2. 2
      Cover and refridgerate for 10 minutes.
    3. 3
      Heat a large skillet sprayed with cooking spray on medium heat.
    4. 4
      Shape 1/3 cupfuls of the mixture into patties, add to skillet in batches.
    5. 5
      Cook 3 mintues on each side or until golden brown on both sides, being careful when turning.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on March 05, 2009

      45

      I didn't follow the recipe exactly, but it was a great idea! I was in the mood for crab cakes, I had canned crab, and I just happened to have leftover stuffing. I used a combination of mayo (less than in recipe, i don't really like mayo), pickle juice, chopped pickles and red onion and then dipped in bread crumbs and fried in spray. Delish and quick! Thanks for the great idea!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Quick & Easy Crab Cakes

    Serving Size: 1 (141 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 213.5
     
    Calories from Fat 51
    23%
    Total Fat 5.6 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 27.4 mg
    9%
    Sodium 1018.2 mg
    42%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.7 g
    15%
    Protein 13.7 g
    27%

    The following items or measurements are not included:

    tartar sauce

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