Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick & Easy Chili Recipe
    Lost? Site Map

    Quick & Easy Chili

    Quick & Easy Chili. Photo by Nif

    1/1 Photo of Quick & Easy Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    0 mins

    1 hrs

    Sylvia #1309203's Note:

    This is a very easy chili recipe I got from a Pampered Chef recipe called Hearty Six-Can Chili I found a few years ago and just leave out the 10 3/4 oz can of condensed cream of mushroom soup. I love to make this and serve with tortilla chips, sour cream and cheddar cheese. Yummy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Place ground beef and onion in Dutch (6-qt.) Oven. Cook and stir over medium heat 8-10 minutes or until beef is no longer pink, breaking beef into small crumbles. Drain, if necessary.
    2. 2
      Open chili beans, tomatoes and black beans, Drain and rinse black beans.
    3. 3
      Add all ingredients including chili powder to meat mixture in Dutch Oven. Bring to a boil; reduce heat and simmer, covered, over low heat 30 minutes, stirring occasionally.

    Ratings & Reviews:

    • on December 08, 2009

      55

      this was GREAT! and so easy to put together. I added a package of chili seasoning and 2 cans of sweet corn, undreained. Very, very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2009

      55

      REALLY easy!! This took no time to make and tastes really good. I used a tablespoon of chili powder and could maybe use a bit more. This is a terrific base chili and next time, I will add a can of mushrooms too. The other thing is that I rinsed all of the beans because I don't like the sediment from the cans. Made for my adopted chef for Fall PAC 2009. Thanks Sylvia! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Quick & Easy Chili

    Serving Size: 1 (318 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 346.1
     
    Calories from Fat 59
    17%
    Total Fat 6.6 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 36.8 mg
    12%
    Sodium 525.8 mg
    21%
    Total Carbohydrate 47.4 g
    15%
    Dietary Fiber 10.8 g
    43%
    Sugars 4.2 g
    17%
    Protein 25.6 g
    51%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites