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This was quick and easy but I think the cooking time for chicken needs to be longer than indicated. I used boneless chicken thighs instead of chicken breasts (because I bought the wrong package) and it turned out okay, but I needed to cook the chicken longer. I also couldn't find McCormick's chicken stir-fry seasoning, so I used "sun bird stir fry seasoning" and I added one green pepper. But all in all it is a good quick recipe a middle-of-the-week meal.

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ellie_ August 07, 2002
Quick & Easy Cashew Chicken