Quick & Easy Broiled Turkey Burgers

Total Time
Prep 5 mins
Cook 10 mins

So tasty that I often eat them without a bun or any condiments. This is a quick, indoor alternative to outdoor grilling.

Ingredients Nutrition


  1. Mix ingredients thoroughly with hands.
  2. Shape into 4-5 patties, approximately 3/4" thick.
  3. Broil with burgers 3 inches from heat. Cook 5-7 minutes on each side (burgers should brown slightly).
Most Helpful

5 5

VERY delicious. I too was skeptical about the few ingredients needed for these burgers, but they came out perfect! My kids, husband, and I love these burgers. The only adjustment that I made to this recipe was that I used Honey Mustard instead of Dijon, because that was all that I had on hand. The Dijon probably would have given it a little more kick but it still came out really good. I broiled 7 minutes per side. This is definitely quick and easy and a definite keeper in my kitchen!

5 5

This was the first time I've ever broiled anything, and was very nervous. Was also worried the taste being bland with so few ingredients. Nope! It was a fabulous! The only thing I changed was using only about 1 tablespoon of chopped onions and LOVED it. Will definitely use it again!!!!

5 5

Great and healthy recipe! I'm currently on the 17 Day Diet and this was a great option for dinner and super easy to make. Even my family who aren't on the diet enjoyed them! Win-win! Thanks!