Quick Drop Danish Rolls

Submitted by SusieQusie

"These don't have the yeasty Danish dough but are good for a quick treat."

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 12

ingredients

• ROLLS

• 473.18 ml baking mix (Bisquick or similar)
• 59.14 ml butter
• 113.39 g cream cheese, softened
• 29.58 ml sugar
• 157.80 ml milk
• 59.14 ml strawberry preserves (or your favorite fruit)

• GLAZE

• 236.59 ml confectioners' sugar
• 14.79-29.58 ml milk

directions

1. Preheat oven to 400ºF and lightly grease a cookie sheet.
2. Blend baking mix, butter, cream cheese and sugar until mixture is crumbly.
3. Stir in milk to form a dough (about 15 strokes).
4. Drop by rounded tablespoon onto cookie sheet, about 2" apart.
5. With the back of the spoon, make a well in the center of each Danish and fill with 1 teaspoon of preserves.
6. Bake 10-15 minutes or until lightly browned.
7. Make glaze by mixing sugar and milk till it's of drizzling consistency. With the tip of a spoon, drizzle over warm rolls.

Reviews

[Skylar]

I have been making these since 7th grade home-ec and let me tell you I am drooling right now thinking about them. I don't like plain biscuits but these are so buttery and sweet they are the perfect combo. The only difference is I have never made them with cream cheese and probably wouldn't since it adds fat and it is still good without it. Now I can keep this recipe here instead of my 7th grade cookbook LOL!

 

[tjif6756]

This is not a "danish" and it does not taste good. It does not have a natural developed yeast flavor like the regular danish rolls. It is an biscuit overload with sugar and fat . Honestly, I'd rather to have regular biscuits. Sorry.

 

[Mysterygirl]

Loved the flavor of these. I used a variety of preserves. The cherry were really delicious. I'll make these again for a special treat.

 

[lauralie41]

Very good and easy to make! I used homemeade peach preserves instead of the strawberry and Bisquick. So easy to put together and would be a nice addition to any breakfast or brunch!