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    You are in: Home / Recipes / Quick Curried Pork Chops Recipe
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    Quick Curried Pork Chops

    Average Rating:

     3 Total Reviews

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    • on October 26, 2009

      A keeper! This recipe is absolutely wonderful. I scaled the recipe down for two people (two pork chops) and the flavor was outstanding. The only complaints my hubby and I had was that there wasn't enough sauce. Next time I plan on doubling the seasonings and sauce mixture so there is more to pour on the rice. Thanks Carla for providing a great recipe that jazzes up pork chops.

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    • on October 24, 2008

      I have never made a curry so good, and on the first try! My husband are three pork chops like he had been starved for the last week. I am sharing this one with my Mom even. Thanks a bunch for a great, adn easy recipe!

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    • on February 25, 2005

      Excellent recipe! There are no words to express how good these porkchops was. I did let them simmer in my skillet alittle longer so they would be tender. I also used bacon grease in place of the butter(about 3Tbs) I also made Carla's Oven Baked White Rice, Perfect Every Time! for rice to go along with this porkchop recipe. Another excellent dish! Thanks Carla for sharing your recipes!!

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    Nutritional Facts for Quick Curried Pork Chops

    Serving Size: 1 (299 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 305.6
     
    Calories from Fat 167
    54%
    Total Fat 18.6 g
    28%
    Saturated Fat 6.3 g
    31%
    Cholesterol 80.7 mg
    26%
    Sodium 122.3 mg
    5%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.6 g
    14%
    Protein 24.2 g
    48%
    Detailed Nutrition Values About Nutrition Info

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