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    You are in: Home / Recipes / Quick Crumb Buns Recipe
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    Quick Crumb Buns

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Steve_G's Note:

    A simple version of the old classic. VERY good

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    Serves: 18



    Units: US | Metric

    for the crumbs

    For the buns


    1. 1
      In the bowl of your electric mixer combine dry topping ingredients, mix for 30 seconds to aerate and combine, Add butter and extract, mix on low speed until crumbs the size of small peas form.
    2. 2
      This can also be done by hand with a pastry blender.
    3. 3
      Preheat oven to 325 degrees f.
    4. 4
      Line 18 muffin tins with paper liners.
    5. 5
      In a large bowl, with your electric mixer on medium speed beat the sugar, butter (or oil) and eggs until smooth.
    6. 6
      In a small bowl combine buttermilk, salt, baking soda and extracts.
    7. 7
      Whisk to combine.
    8. 8
      Add the buttermilk mixture into the egg mixture and mix on low speed until combined, add the flour and mix until just combined Divide the batter evenly into the18 muffin cups.
    9. 9
      Each liner should be about half full.
    10. 10
      Sprinkle the crumb topping over the batter, this should fill the cups Bake for 25-30 minutrs, until tests done.
    11. 11
      Cool in the pan for about 20 minutes, remove from pan and cool on wire rack until room temperature.
    12. 12
      May be served slightly warm.
    13. 13
      Dust with confectioners sugar right before serving.
    14. 14
      Cover and store for 2 days.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on February 18, 2004


      I have decided to resubmit my last rating, increasing it to 5 stars. The reason is because the first time around, I neglected to dust them with powdered sugar just before eating. The second time I dusted them with powdered sugar, as Steve directed, and just that small addition pushed them up to excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Quick Crumb Buns

    Serving Size: 1 (86 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 310.6
    Calories from Fat 111
    Total Fat 12.4 g
    Saturated Fat 7.5 g
    Cholesterol 54.5 mg
    Sodium 260.3 mg
    Total Carbohydrate 46.7 g
    Dietary Fiber 0.7 g
    Sugars 29.2 g
    Protein 3.6 g

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