Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick Creamy Turkey Vegetable Soup Recipe
    Lost? Site Map

    Quick Creamy Turkey Vegetable Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on November 30, 2010

      Had leftover turkey and broth. Doubled the recipe, left out celery, added some broccoli, used cooked brown rice. I had to use a homemade cream soup instead of alfredo bcz of dairy allergies. I would reduce the thyme next time, and I added garlic, salt and pepper (my broth was low salt). I also sauteed the carrots first, then put everything in (except the cream soup) and cooked for 10 minutes. Even with the changes, this turned out very good and nice for a cold night.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2009

      Very easy to make; very flavoursome. I made it with leftover chicken on this occasion but shall make it again when I next have leftover turkey. I included all the ingredients in the recipe but added some minced onion and garlic and leek; and I also added some rosemary and sage to the thyme. Thank you for sharing this delicious recipe, Sharon: a great way to ensure one is getting plenty of vegetables and, like most soup recipes, versatile enough for one to vary that each time one makes it! :) Made for PRMR.

      person found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Quick Creamy Turkey Vegetable Soup

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 160.8
     
    Calories from Fat 28
    17%
    Total Fat 3.1 g
    4%
    Saturated Fat 0.9 g
    4%
    Cholesterol 26.6 mg
    8%
    Sodium 117.3 mg
    4%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.7 g
    11%
    Protein 16.0 g
    32%

    The following items or measurements are not included:

    low-fat alfredo sauce

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes