Quick Corned Beef and Cabbage for 2

Total Time
15mins
Prep 15 mins
Cook 0 mins

The more you eat, the more Irish you start to feel...

Ingredients Nutrition

Directions

  1. Melt butter in 8-inch skillet.
  2. Stir in cabbage, potatoes, water and salt.
  3. Cook over medium-high heat until liquid is absorbed and bottom is brown, 8 to 12 minutes.
  4. Sprinkle meat into skillet; turn mixture with wide spatula and cook until meat is hot, about 3 minutes.

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